Toronto's #1 Food Safety Trainer
KEEPING THE INSPECTOR AT BAY AND FOODBORNE ILLNESS AWAY
*The following information is from an old page!*
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Use the scroll bars to move up and down to view courses listed in the grid below.
In Class Courses (Ontario)
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Choose the date that you would like to attend.
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Book the number of spots (number of people).
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You will receive an email approving your bookings.
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Then come back to this site and click the purchase button to pay.
Online Courses (Canada)
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For ALL online courses, disregard dates and times in the course registration below.
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Choose your desired online course. For full course descriptions, click on these links, Food Safety Courses for Certification, WHMIS , HACCP, Allergen Training, and Respectful Workplace.
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In the course listing below, click on the course "see times" button, click any of the times, and answer applicable registration questions to purchase the number of online course(s) per person.
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Wait for the approval email.
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Once approved, come back to click the purchase course button.
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Purchase the course(s).
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Once you have received your payment receipt, PIN number(s) for access to the course content will be emailed to you. May take a day to receive your PINS.
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Technical Requirements for Online Courses
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What hardware and software is required to do a course online?
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Operating System:Any OS can be used
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RAM: 2 MB recommended
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Screen Resolution: 1024 x 768
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Sound: Basic sound card
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Internet Access Speed: Broadband/High Speed (recommended)
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Web Browser: All current versions (IE version 8 or higher; any versions of Firefox, Chrome, or Safari)
Will the courses work on my tablet?
Yes, this is no problem. You can access your account 24/7 from your tablet that has an Internet connection.